Dr. Cassady has an 80% research, 20% teaching appointment at North Carolina State University. His expertise and research interests are in both quantitative and molecular genetic approaches to improvement of food animal production. His primary species of interest are pigs and beef cattle. Dr Cassady may be reached at joe_cassady@ncsu.edu or 919 513 - 0262. A full profile can be seen here: myprofile.cos.com/jpcassady